Aguad was once again a host to the tourism working group when they were in Goa. The theme for the event was that of a Goan monsoon forest. The G20 delegates were treated to jazz music with a Konkani flavour and some of the traditional Goan food such as fish dangar quesadilla, choriz pao, local jackfruit tostada, and choicest desserts. The fort was built around 1612 to defend the Portuguese past of the coastal state.