The award-winning Black Sheep Bistro, originally established as a flagship outlet in Panaji, has now expanded its reach to Aguad. Owned by Sabreen and Prahlad Sukhtankar, esteemed professionals in the F&B industry, the restaurant has carved a notable niche in Goa’s premium casual dining scene. Situated within the embrace of Aguad, the restaurant exudes a warm and friendly ambience that beautifully blends modern elements with traditional charm.

Positioned as an everyday neighbourhood eatery, BSB invites you to savour the essence of Goan heritage intertwined with global sensibilities. Their menu features dishes crafted from locally sourced ingredients, thoughtfully catering to Global flavour-forward palates.

The restaurant's name, Black Sheep Bistro, pays homage to the owner's childhood moniker, embracing it with a sense of authenticity. Recognized as one of the Top 50 restaurants in the country by CondeNast Traveller in 2018, 2019 and 2020, BSB’s commitment to innovation and providing an exceptional dining experience is evident.